This Marlborough Sauvignon Blanc is aromatically expressive and generously flavoured with freshly cut herbs, scrumptious tropical fruit with subtle notes of blackcurrant leaf.
Giesen select fruit from vineyards throughout the Wairau Valley and Awatere Valley in the Marlborough wine region. This scope gives them the ability to consistently blend to the famed Giesen style year in, year out.
The fruit selected from the Awatere Valley for this wine adds fullness, richness, the tropical notes are more grilled, herbal notes are drier.
The Wairau Valley portion of our Giesen Estate Sauvignon Blanc wine forms the backbone of the blend.